Máy trộn bột | SM2-10

Features:

• Digital Control panel.

• Normal mixing time:low speed 3min, fast speed 3min; After low speed 3min mixing, there's no flour in the bowl. 

• After mixing,there's no granule in the dough,the gluten can pull to the thin film.

• Micro computer control, it will run automatically until finishing after you set the time. 

• The material of mixing area meets the request of food hygiene.

• The material of the hook is imported from Japan,process in Taiwan. 

• The bowl is made of SUS304 stainless steel with polishing.

• When open the safety grid, the mixer stops immediately to avoid the hand entering the mixing area.

Product size: